One meal (20g) per
Energy
| 91kcal | ||
|---|---|---|---|
| Protein | 2.1g | ||
| Lipid | 4g | ||
| Carbohydrate | 11.7g | ||
| Sodium | 650mg | ||
| |||
| Vitamin B1 | 0.19mg | ||
| Vitamin B2 | 0.19mg | ||
| Calcium | 36mg | ||
Ingredients
Fried noodles (wheat flour, vegetable oil, soy sauce, starch, salt, chicken extract, sugars, protein hydrolyzate, spices, flavor seasonings, processed oils and fats, onion powder), seasoning (such as amino acids), carbonate Ca, brine, polysaccharide thickener, antioxidants (vitamin E), carotenoid pigments, vitamin B2, vitamin B1, (some of the raw, including eggs, milk components, sesame)
Allergen information
Raw materials shown in the table below contains the allergens
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